Morphological, Chemical and Molecular Characterization of ‘Old olive’ (Olea europaea L.) from Montenegro-Reference-Cited by-同舟云学术

Morphological, Chemical and Molecular Characterization of ‘Old olive’ (Olea europaea L.) from Montenegro

Published:2018-11-14 Issue:0 Volume:61 Page:
ISSN:1678-4324
Container-title:Brazilian Archives of Biology and Technology
language:
Short-container-title:Braz. arch. biol. technol.

Author:

Adakalic Mirjana¹,Lazovic Biljana¹

Affiliation:

1. Univerzitet Crne Gore, Montenegro

Publisher

FapUNIFESP (SciELO)

Subject

Multidisciplinary

Link

http://www.scielo.br/pdf/babt/v61/1516-8913-babt-61-e18170767.pdf

Reference47 articles.

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3. Maslina i maslinovo ulje A-Ž;Zadro B;Naklada ZADRO Zagreb,2007

4. Izučavanje elajografskih karakteristika masline cv. Žutice i njenog reagovanja na primijenjenu elajotehniku. Doktorska disertacija;Miranović K;Poljoprivredni fakultet Sarajevo,1974

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