Nutritional value of distillers dried grains with solubles from corn and sorghum and xylanase in diets for pigs
Author:
Affiliation:
1. Universidade Federal de Mato Grosso, Brasil
2. Universidade Federal de Mato Grosso do Sul, Brasil
3. Universidade Federal de Sergipe, Brasil
Publisher
FapUNIFESP (SciELO)
Subject
Animal Science and Zoology
Link
http://www.scielo.br/pdf/rbz/v48/1806-9290-rbz-48-e20190012.pdf
Reference33 articles.
1. Determination and prediction of digestible and metabolizable energy from chemical analysis of corn coproducts fed to finishing pigs;Anderson P. V.;Journal of Animal Science,2012
2. Effects of xylanase in growing-finishing diets varying in dietary energy and fiber on growth performance, carcass characteristics, and nutrient digestibility;Barnes J. A.;Kansas Agricultural Experiment Station Research Reports,2011
3. Sources of variation in composition of DDGS;Belyea R. L.;Animal Feed Science and Technology,2010
4. Regression and direct methods do not give different estimates of digestible and metabolizable energy values of barley, sorghum, and wheat for pigs;Bolarinwa O. A. and Adeola O.;Journal of Animal Science,2016
5. Nutritional value of Brazilian distillers dried grains with solubles for pigs as determined by different methods;Corassa A.;Revista Brasileira de Zootecnia,2017
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