Initial performance and genetic diversity of coffee trees cultivated under contrasting altitude conditions
Author:
Affiliation:
1. Instituto Capixaba de Pesquisa Assistência Técnica e Extensão Rural, Brasil
2. Universidade Federal do Espírito Santo, Brasil
3. Embrapa Café, Brasil
Publisher
FapUNIFESP (SciELO)
Link
http://www.scielo.br/scielo.php?script=sci_pdf&pid=S0103-90162023000101106&tlng=en
Reference41 articles.
1. Assessment of genetic diversity in robusta coffee using morphological characters;Akpertey A;International Journal of Fruit Science,2019
2. Genetic variability for vigor and yield of robusta coffee (Coffea canephora) clones in Ghana;Akpertey A;Heliyon,2022
3. Designing the best breeding strategy for Coffea canephora: genetic evaluation of pure and hybrid individuals aiming to select for productivity and disease resistance traits;Alkimim ER;PLoS One,2021
4. High-throughput targeted genotyping using next-generation sequencing applied in Coffea canephora breeding;Alkimim ER;Euphytica,2018
5. Chemical partitioning and antioxidant capacity of green coffee (Coffea arabica and Coffea canephora) of different geographical origin;Babova O;Phytochemistry,2016
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