Medicinal plant essential oils associated with biofilm to protect papaya fruits-Reference-Cited by-同舟云学术

Medicinal plant essential oils associated with biofilm to protect papaya fruits

Published:2021-06 Issue:suppl 1 Volume:41 Page:386-392
ISSN:1678-457X
Container-title:Food Science and Technology
language:
Short-container-title:Food Sci. Technol

Author:

OSORIO Pedro Raymundo Argüelles¹,COSTA Priscila Fonseca¹,DALCIN Mateus Sunti¹,MOURÃO Dalmarcia de Souza Carlos¹,AGUIAR Raimundo Wagner de Souza¹,OLIVEIRA Gabriella Rayssa Antunes da Silva¹,FARIAS David Ingsson Oliveira Andrade de¹,DIAS Felipe Rocha¹,SANTOS Gil Rodrigues dos¹^ORCID

Affiliation:

1. Universidade Federal do Tocantins, Brasil

Publisher

FapUNIFESP (SciELO)

Subject

Food Science,Biotechnology

Link

http://www.scielo.br/pdf/cta/v41s1/0101-2061-cta-fst16620.pdf

Reference45 articles.

1. Identification of essential oil components by gas chromatography/mass spectroscopy;Adams R. P.,2007

2. Postharvest aloe vera gel-coating modulates fruit ripening and quality of ‘arctic snow’ nectarine kept in ambient and cold storage;Ahmed M. J.;International Journal of Food Science & Technology,2009

3. Effect of chitosan coatings on the physicochemical characteristics of Eksotika II papaya (Carica papaya L.) fruit during cold storage;Ali A.;Food Chemistry,2011