Self-reported association and determinants of KAP on food safety and hygiene among Private University Students in Kedah state, Malaysia-Reference-Cited by-同舟云学术

Self-reported association and determinants of KAP on food safety and hygiene among Private University Students in Kedah state, Malaysia

Published:2018-10-02 Issue:5 Volume:5 Page:
ISSN:2573-2951
Container-title:MOJ Bioequivalence & Bioavailability
language:
Short-container-title:MOJBB

Author:

Nazer Ali Abdul,lene Ange,Prajapati Sunil K,Ahmed Nazer Zulfikar

Publisher

MedCrave Group, LLC

Subject

General Medicine

Reference32 articles.

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5. Consumer attitudes, knowledge and behaviour: a review of food safety issues;Wilcock;Trends in Food Science & Technology,2004

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