A comparative study on the fatty acid profiles of total lipid, neutral and polar lipids in the liver and muscle ofCapoeta sieboldii(Steindachner, 1864) andCapoeta baliki(Turan, Kottelat, Ekmekçi, Imamoğlu, 2006) from Tödürge lake (Sivas, Turkey)

Author:

Görgün S.,Akpinar N.,Dirican S.

Publisher

Akademiai Kiado Zrt.

Subject

Food Science

Reference32 articles.

1. A comparative analysis of the fatty acid profiles in the liver and muscles of male and female Salmo trutta macrostigma;Akpinar M.A.;Fd Chem,2009

2. Karasu havzası Yeşildere Çayı olgun dere alabalıkları (Salmo trutta macrostigma, Dumeril, 1858)’ nda farklı dokuların yağ asidi kompozisyonlarının karşılaştırılması. (Comparison of the fatty acid composition of different tissues in mature trout (Salmo trutta macrostigma, Dumeril, 1858) in Yeşildere Creek in the Karasu basin.);Aras N.M.;Turk. J. Vet. Anim. Sci,2003

3. Tuzla Çayı ve Tercan Baraj Gölü’ndeki Capoeta caopeta umbla HECKEL, 1843’nın bazı biyo-ekolojik özellikleri ile total yağ ve yağ asitleri kompozisyonlarının karşılaştırılması. (The comparison of total fat and fatty acid profiles with some bio-ecological features of Capoeta capoeta umbla HECKEL, 1843 living in Tuzla Stream and Tercan Dam Lake.);Aras N.M.;Ekoloji,2009

4. Fatty acids of neutral and phospholipids of three endangered trout: Salmo trutta caspius Kessler, Salmo trutta labrax Pallas and Salmo trutta macrostigma Dumeril;Bayir A.;Fd Chem,2010

5. Fatty acid composition and Ω3/ Ω6 ratios of the muscle lipids of six fish species in Sugla Lake;Cakmak Y.S.;Turkey. Arch. Biol. Sci., Belgrade,2012

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