Effects of dealcoholized red and white wines on human tumour and normal cells proliferation
Author:
Publisher
Akademiai Kiado Zrt.
Subject
Food Science
Link
https://akademiai.com/doi/pdf/10.1556/aalim.35.2006.2.2
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3. Comparison of Components from Red and White Wines for Antimicrobial Activity by Biodetection after OPLC Separation;Journal of Liquid Chromatography & Related Technologies;2009-04-20
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