Preparation, characterization and anti-ageing activity of Gastrodia elata blume polysaccharide-Reference-Cited by-同舟云学术

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Preparation, characterization and anti-ageing activity of Gastrodia elata blume polysaccharide

Published:2018-06 Issue:2 Volume:47 Page:210-219
ISSN:0139-3006
Container-title:Acta Alimentaria
language:en
Short-container-title:Acta Alimentaria

Author:

Chen L.¹²³,Zhang Y.P.⁴,Jin L.X.¹²³

Affiliation:

1. Jiangsu Marine Resources Development Research Institute, Huaihai Institute of Technology, 59 Cangwu Road, 222005, Haizhou. China

2. Jiangsu Key Laboratory of Marine Pharmaceutical Compound Screening, Huaihai Institute of Technology, 222005, Haizhou. China

3. Co-Innovation Center of Jiangsu Marine Bio-industry Technology, Huaihai Institute of Technology, 222005, Haizhou. China

4. School of Chemical Engineering, Dalian University of Technology, 2 Linggong Road, Ganjingzi, 116024, Dalian. China

Publisher

Akademiai Kiado Zrt.

Subject

Food Science

Link

https://www.akademiai.com/doi/pdf/10.1556/066.2018.47.2.10

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1. Exploring the anti-migraine effects of Tianshu capsule: chemical profile, metabolic behavior, and therapeutic mechanisms;Phytomedicine;2024-08

2. Structural characterization of the glucan from Gastrodia elata Blume and its ameliorative effect on DSS-induced colitis in mice;International Journal of Biological Macromolecules;2024-08

3. Research progress of Gastrodia elata Blume polysaccharides: a review of chemical structures and biological activities;Frontiers in Chemistry;2024-07-02

4. Gastrodia elata polysaccharide alleviates Parkinson's disease via inhibiting apoptotic and inflammatory signaling pathways and modulating the gut microbiota;Food & Function;2024

5. Polysaccharide extraction optimization, monosaccharide composition, and antioxidant activity analysis of different varieties of Gastrodia elata Bl aerial parts;Biomass Conversion and Biorefinery;2023-11-13

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