Application of densitometry and spectrophotometry for determination of gallic acid in tea after chromatographic separation
Author:
Publisher
Akademiai Kiado Zrt.
Subject
Clinical Biochemistry,Biochemistry,Analytical Chemistry
Link
https://akademiai.com/doi/pdf/10.1556/jpc.18.2005.4.7
Reference24 articles.
1. I. Tutakowska and P. Małecki , Herbata — napój dla ciała i ducha, Media Publication, 2000.
2. Separation and Identification of Twelve Catechins in Tea Using Liquid Chromatography/Atmospheric Pressure Chemical Ionization-Mass Spectrometry
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