Dual Use of a Biopolymer From Durian (Durio zibethinus) Seed as a Nutrient Source and Stabilizer for Spray Dried Lactobacillus Plantarum-Reference-Cited by-同舟云学术

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Dual Use of a Biopolymer From Durian (Durio zibethinus) Seed as a Nutrient Source and Stabilizer for Spray Dried Lactobacillus Plantarum

Published:2018-09-03 Issue: Volume:2 Page:
ISSN:2571-581X
Container-title:Frontiers in Sustainable Food Systems
language:
Short-container-title:Front. Sustain. Food Syst.

Author:

Lee Jaslyn J. L.,Zhao Guili,Kim Jaejung,Castillo-Zacarias Carlos,Ramirez-Arriaga Maria T.,Parra-Saldivar Roberto,Chen Wei-Ning

Funder

Nanyang Technological University

Publisher

Frontiers Media SA

Subject

Horticulture,Management, Monitoring, Policy and Law,Agronomy and Crop Science,Ecology,Food Science,Global and Planetary Change

Reference46 articles.

1. The use of lactic acid bacteria starter culture in the production of Nunu, a spontaneously fermented milk product in Ghana;Akabanda;Int. J. Food Sci.,2014

2. Effect of different purification techniques on the characteristics of heteropolysaccharide-protein biopolymer from durian (Durio zibethinus) seed;Amid;Molecules

3. Optimisation of aqueous extraction of gum from durian (Durio zibethinus) seed: a potential, low cost source of hydrocolloid;Amid;Food Chem.

4. Chemical composition and molecular structure of polysaccharide-protein biopolymer from Durio zibethinus seed: extraction and purification process;Amid;Chem. Cent. J.,2012

5. Extraction, purification and characterization of durian (Durio zibethinus) seed gum;Amin;Food Hydrocol.,2007

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Polysaccharide polyelectrolyte complex for hydrophobic drug loading and controlled release;Emergent Materials;2024-09-05

2. Durian (Durio zibenthinus) waste: a promising resource for food and diverse applications—a comprehensive review;Food Production, Processing and Nutrition;2024-02-26

3. Simultaneous Fractionation of Low-Gluten Flour and Gum from Durian Seed: Process–Properties Relationship;Waste and Biomass Valorization;2023-10-21

4. Simultaneous Fractionation of Low-gluten Flour and Gum from Durian Seed: Process-Properties Relationship;2023-05-18

5. Exploring the chemical composition, emerging applications, potential uses, and health benefits of durian: A review;Food Control;2020-07

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