Author:
Vergès Valentin,Dutilleul Christelle,Godin Béatrice,Collet Boris,Lecureuil Alain,Rajjou Loïc,Guimaraes Cyrille,Pinault Michelle,Chevalier Stéphane,Giglioli-Guivarc’h Nathalie,Ducos Eric
Abstract
Protein farnesylation is a post-translational modification regulated by theERA1(Enhanced Response to ABA 1) gene encoding the β-subunit of the protein farnesyltransferase in Arabidopsis. Theera1mutants have been described for over two decades and exhibit severe pleiotropic phenotypes, affecting vegetative and flower development. We further investigated the development and quality ofera1seeds. While theera1ovary contains numerous ovules, the plant produces fewer seeds but larger and heavier, with higher protein contents and a modified fatty acid distribution. Furthermore,era1pollen grains show lower germination rates and, at flower opening, the pistils are immature and the ovules require one additional day to complete the embryo sac. Hand pollinated flowers confirmed that pollination is a major obstacle toera1seed phenotypes, and a near wild-type seed morphology was thus restored. Still,era1seeds conserved peculiar storage protein contents and altered fatty acid distributions. The multiplicity ofera1phenotypes reflects the diversity of proteins targeted by the farnesyltransferase. Our work highlights the involvement of protein farnesylation in seed development and in the control of traits of agronomic interest.
Cited by
6 articles.
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