A Chitosan Coating Containing Essential Oil from Origanum vulgare L. to Control Postharvest Mold Infections and Keep the Quality of Cherry Tomato Fruit-Reference-Cited by-同舟云学术

A Chitosan Coating Containing Essential Oil from Origanum vulgare L. to Control Postharvest Mold Infections and Keep the Quality of Cherry Tomato Fruit

Published:2016-11-08 Issue: Volume:7 Page:
ISSN:1664-302X
Container-title:Frontiers in Microbiology
language:
Short-container-title:Front. Microbiol.

Author:

Barreto Tainá A.,Andrade Sonalle C. A.,Maciel Janeeyre F.,Arcanjo Narciza M. O.,Madruga Marta S.,Meireles Bruno,Cordeiro Ângela M. T.,Souza Evandro L.,Magnani Marciane

Publisher

Frontiers Media SA

Subject

Microbiology (medical),Microbiology

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