Author:
Wang Guofeng,Liao Maolin,Jiang Jie
Abstract
Carbon emissions and strategies for reducing them have become hot topics in recent years. This study firstly measured the total amount and the intensity of agricultural carbon emissions (i.e., agricultural carbon emission per capital) in China. The results show that China’s total carbon emission in 2016 was 272.022 million tons, which is 26.67% more than that in 2000, with an average annual increase of 1.67%. It then compared the regional differences of agricultural carbon emissions in China using the method of coefficient of variation and the Theil index. Following this, this paper finally provides scientific and technological support for the reduction of agricultural carbon emissions in China based on a matrix of carbon emission reduction strategies.
Subject
Management, Monitoring, Policy and Law,Renewable Energy, Sustainability and the Environment,Geography, Planning and Development
Reference49 articles.
1. How does urbanization affect residential CO2 emissions? An analysis on urban agglomerations of China
2. Global Warming of 1.5 C An IPCC Special Report on the Impacts of Global Warming of 1.5 C Above Pre-Industrial Levels and Related Global Greenhouse Gas Emission Pathways, in the Context of Strengthening the Global Response to the Threat of Climate Change. Sustainable Development, and Efforts to Eradicate Poverty
https://www.ipcc.ch/sr15/
3. Intergovernmental Panel on Climate ChangeSpecial Report on Global Warming of 1.5°CSwitzerland: IPCC, 2018.
4. Development of UN Framework Convention on Climate Change Negotiations under COP25: Article 6 of the Paris Agreement perspective
Cited by
64 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献