1. Department of Food and Agriculture Production Engineering, Institute of Agricultural Sciences, Environment Management and Protection, College of Natural Sciences, University of Rzeszow, St. Zelwerowicza 4, 35-601 Rzeszów, Poland
2. Department of Bioenergetics, Food Analysis and Microbiology, Institute of Food Technology and Nutrition, College of Natural Sciences, University of Rzeszow, 2D Ćwiklińskiej Street, 35-601 Rzeszów, Poland