1. Free radicals, antioxidants and functional foods: Impact on human health
2. Free Radicals, Antioxidants in Disease and Health;Pham-Huy;Int. J. Biomed. Sci.,2008
3. Studies on free radicals, antioxidants, and co-factors;Rahman;Clin. Interv. Aging,2007
4. The importance of antioxidant and their role in pharmaceutical science—A review;Kumar;Asian J. Res. Chem. Pharm. Sci.,2014
5. Adding Molecules to Food, Pros and Cons: A Review on Synthetic and Natural Food Additives