The Use of Prebiotics from Pregnancy and Its Complications: Health for Mother and Offspring—A Narrative Review

Author:

García-Montero Cielo12ORCID,Fraile-Martinez Oscar12ORCID,Rodriguez-Martín Sonia13,Saz Jose V.4,Rodriguez Rocio Aracil567,Moreno Juan Manuel Pina567ORCID,Labarta Javier Ruiz567ORCID,García-Honduvilla Natalio12ORCID,Alvarez-Mon Melchor128ORCID,Bravo Coral567,De Leon-Luis Juan A.567ORCID,Ortega Miguel A.12ORCID

Affiliation:

1. Department of Medicine and Medical Specialities, Faculty of Medicine and Health Sciences, University of Alcalá, 28801 Alcalá de Henares, Spain

2. Ramón y Cajal Institute of Sanitary Research (IRYCIS), 28034 Madrid, Spain

3. Service of Pediatric, Hospital Universitario Principe de Asturias, 28801 Alcalá de Henares, Spain

4. Department of Biomedicine and Biotechnology, Faculty of Medicine and Health Sciences, University of Alcalá, 28801 Alcalá de Henares, Spain

5. Department of Public and Maternal and Child Health, School of Medicine, Complutense University of Madrid, 28040 Madrid, Spain

6. Department of Obstetrics and Gynecology, University Hospital Gregorio Marañón, 28009 Madrid, Spain

7. Health Research Institute Gregorio Marañón, 28009 Madrid, Spain

8. Immune System Diseases-Rheumatology and Internal Medicine Service, University Hospital Príncipe de Asturias, CIBEREHD, 28806 Alcalá de Henares, Spain

Abstract

Pregnancy involves a metabolic reprogramming that includes changes in the gut microbiota composition in women. Evidence shows that maternal dysbiosis is linked to neonatal dysbiosis, and this factor can determine health status in adulthood. Although there is little literature available on this topic, high heterogeneity is a limitation when examining nutritional interventions. Information has been gathered to contrast the benefits of prebiotic usage, specifically in pregnancy, in its possible complications and in newborns’ gut microbiota development. The objective pursued in this brief narrative review is to provide a clear summary of relevant content when searching with regard to the use of prebiotics in pregnancy, the effects in prenatal and postnatal periods, and to help in clinical decision-making in pregnancy management and lactation. A search has found that the nutritional status of the pregnant mother is key for the earliest microbial colonization in newborns, and thus intervention programs from pregnancy could assure better outcomes in both the mother and offspring. In this sense, prebiotics (administered to mothers who breastfeed or provided in formula milk) are feasible and cost-effective elements that can prevent allergies, colic, and other maladies in newborns.

Publisher

MDPI AG

Subject

Plant Science,Health Professions (miscellaneous),Health (social science),Microbiology,Food Science

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