Modelling Condensation and Simulation for Wheat Germ Drying in Fluidized Bed Dryer
Author:
Publisher
MDPI AG
Subject
Process Chemistry and Technology,Chemical Engineering (miscellaneous),Bioengineering
Link
http://www.mdpi.com/2227-9717/6/6/71/pdf
Reference38 articles.
1. Wheat Germ: An Overview on Nutritional Value, Antioxidant Potential and Antibacterial Characteristics
2. Antioxidant activities and total phenolic contents of various extracts from defatted wheat germ
3. Inactivation of Lipase and Lipoxygenase of Wheat Germ with Temperature-Controlled Short Wave Infrared Radiation and Its Effect on Storage Stability and Quality of Wheat Germ Oil
4. Lipase inactivation in wheat germ by gamma irradiation
5. Antioxidant Activities and Phenolic Compositions of Wheat Germ as Affected by the Roasting Process
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