Extraction and Isolation of Natural Products
Author:
Abstract
Publisher
MDPI AG
Subject
Filtration and Separation,Analytical Chemistry
Link
https://www.mdpi.com/2297-8739/9/10/287/pdf
Reference25 articles.
1. Functional importance of bioactive compounds of foods with Potential Health Benefits: A review on recent trends
2. Diet, Lifestyle and Cardiovascular Diseases: Linking Pathophysiology to Cardioprotective Effects of Natural Bioactive Compounds
3. Anticancer and Anti-Inflammatory Effects of Tomentosin: Cellular and Molecular Mechanisms
4. The Role of Epigenetic Modifications in Human Cancers and the Use of Natural Compounds as Epidrugs: Mechanistic Pathways and Pharmacodynamic Actions
5. A Comparative Bio-Evaluation and Chemical Profiles of Calendula officinalis L. Extracts Prepared via Different Extraction Techniques
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