Can Probiotics Improve the Environmental Microbiome and Resistome of Commercial Poultry Production?-Reference-Cited by-同舟云学术

Can Probiotics Improve the Environmental Microbiome and Resistome of Commercial Poultry Production?

Published:2013-09-25 Issue:10 Volume:10 Page:4534-4559
ISSN:1660-4601
Container-title:International Journal of Environmental Research and Public Health
language:en
Short-container-title:IJERPH

Author:

Pedroso Adriana,Hurley-Bacon Anne,Zedek Andrea,Kwan Tiffany,Jordan Andrea,Avellaneda Gloria,Hofacre Charles,Oakley Brian,Collett Stephen,Maurer John,Lee Margie

Publisher

MDPI AG

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health

Link

http://www.mdpi.com/1660-4601/10/10/4534/pdf

Reference85 articles.

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2. Agricultural Research Service. FY-2005 Annual Report Manure and Byproduct Utilization National Program 206http://www.ars.usda.gov/research/programs/programs.htm?np_code=206&docid=13337

3. National Organic Program Rule-Soil Fertility and Crop Nutrient Management Practice Standardhttp://www.ecfr.gov/cgi-bin/retrieveECFR?gp=&SID=2e169858257b8657bc0c02 3591b8183c&n=7y3.1.1.9.32.3&r=SUBPART&ty=HTML

4. Economic Research Service. Organic Market Overviewhttp://www.ers.usda.gov/topics/natural-resources-environment/organic-agriculture/organic-market-overview.aspx#.UbnZfdhsOAI

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