Soil Organic Carbon Stock Assessment for Volunteer Carbon Removal Benefit: Methodological Approach in Chestnut Orchard for Fruit Production

Author:

De Feudis Mauro1ORCID,Vianello Gilmo2ORCID,Vittori Antisari Livia1ORCID

Affiliation:

1. Department of Agricultural and Food Sciences, Alma Mater Studiorum-University of Bologna, Viale Fanin 40, 40127 Bologna, Italy

2. Accademia Nazionale di Agricoltura, Via Castiglione 11, 40124 Bologna, Italy

Abstract

The implementation of a protocol for supporting a reliable soil C market is needed. This paper aims to propose a methodology for evaluating soil organic C (SOC) stock changes for the C credit market. A 15-year-old chestnut orchard (CO) and a chestnut coppice (CC) as reference land were selected in the northern part of the Apennine chain (Italy). The CO is the result of the CC conversion carried out in 2005. The soil sampling by pedogenetic horizons till parent material was carried out in 2005, 2010, 2015 and 2020 in CO and in 2005 and 2020 in CC. For each sample, the concentration and stock of the total SOC and of the most recalcitrant SOC form were estimated. Unlike the CC, in CO, an increase over time of SOC stocks was observed throughout the entire soil profile indicating the suitability of CO for C credit gaining. Most of the SOC was stored within the deepest soil horizon. The methodology can be considered eligible for the C credit market because, replicable, the CO was intentionally realized by humans after 1990, and the additionality was evaluated. Moreover, soil functionality was considered through the evaluation of SOC forms and of the pedogenetic horizons.

Publisher

MDPI AG

Subject

General Environmental Science,Renewable Energy, Sustainability and the Environment,Ecology, Evolution, Behavior and Systematics

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