Microwave-Absorbing Properties of Rice Starch
Author:
Publisher
MDPI AG
Subject
Polymers and Plastics,General Chemistry
Link
http://www.mdpi.com/2073-4360/7/9/1487/pdf
Reference19 articles.
1. Technique of Microwave Measurements;Montgomery,1947
2. Absorbing properties and structural design of microwave absorbers based on carbonyl iron and barium ferrite;Feng;J. Magn. Magn. Mater.,2007
3. Synthesis and microwave absorption characteristics of polyaniline/NiZn ferrite composites in 2–40 GHz;Ting;Mater. Chem. Phys.,2011
4. Moisture and temperature-dependence of the permittivities of some hydrocolloids at 2.45 GHz;Nelson;J. Microw. Power Electromagn. Energy,1991
5. Dielectric properties of carbohydrate-water mixtures at microwave frequencies;Roebuck;J. Food Sci.,1972
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