Effects of UV-B Radiation on the Content of Bioactive Components and the Antioxidant Activity of Prunella vulgaris L. Spica during Development-Reference-Cited by-同舟云学术

Effects of UV-B Radiation on the Content of Bioactive Components and the Antioxidant Activity of Prunella vulgaris L. Spica during Development

Published:2018-04-24 Issue:5 Volume:23 Page:989
ISSN:1420-3049
Container-title:Molecules
language:en
Short-container-title:Molecules

Author:

Chen Yuhang,Zhang Xuerong,Guo Qiaosheng,Liu Li,Li Chen,Cao Liping,Qin Qin,Zhao Miao,Wang Wenming

Funder

China Postdoctoral Science Foundation

Publisher

MDPI AG

Subject

Chemistry (miscellaneous),Analytical Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Molecular Medicine,Drug Discovery,Pharmaceutical Science

Link

http://www.mdpi.com/1420-3049/23/5/989/pdf

Reference35 articles.

1. Effects of ozone depletion and increased UV‐B on terrestrial ecosystems

2. Changes in biologically active ultraviolet radiation reaching the Earth's surface

3. Morphological and physiological responses of nine southern U.S. rice cultivars differing in their tolerance to enhanced ultraviolet-B radiation

4. Supplemental ultraviolet-B induced changes in essential oil composition and total phenolics of Acorus calamus L. (sweet flag)

5. Short-term UV-B radiation effects on morphology, physiological traits and accumulation of bioactive compounds in Prunella vulgaris L.

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