Effects of Essential Oils from Zingiberaceae Plants on Root-Rot Disease of Panax notoginseng

Author:

Sun Wu-Mei,Ma Yu-Nan,Yin Yan-Jiao,Chen Chuan-Jiao,Xu Fu-Rong,Dong Xian,Cheng Yong-Xian

Publisher

MDPI AG

Subject

Chemistry (miscellaneous),Analytical Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Molecular Medicine,Drug Discovery,Pharmaceutical Science

Reference22 articles.

1. The causal microorganisms of Panax notoginseng root-rot disease;Miao;Sci. Agric. Sin.,2006

2. Resarch status and application prospects of botanical pesticides in china;Liu;Hunan Agric. Sci.,2016

3. Study on the antioxidant and monnosaccharide composition of Zingiber officinale Roscoe polysaccharide;Ma;China Food Addit.,2010

4. The ultrasonic extraction and antioxidant effects of total flavonoids from Alpinia officinarum Hance in vitro;Xia;J. Chin. Inst. Food Sci. Technol.,2009

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