1. Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid 22110, Jordan
2. Department of Natural Resources and Environment, Faculty of Agriculture, Jordan University of Science and Technology, Irbid 22110, Jordan
3. School of Food Science, Nutrition and Family Studies, Faculty of Health Sciences and Community Services, Université de Moncton, Moncton, NB E1A 3E9, Canada
4. Department of Physiology and Biochemistry, Faculty of Medicine, Jordan University of Science and Technology, Irbid 22110, Jordan
5. Applied Science Research Center, Applied Science Private University, Amman 11937, Jordan
6. Food Technology Division, School of Industrial Technology, Universiti Sains Malaysia, Penang 11800, Malaysia
7. School of Dietetics and Human Nutrition, McGill University, Montreal, QC H9X 3V9, Canada
8. Department of Community Health Sciences, College of Applied Medical Sciences, King Saud University, Riyadh 12372, Saudi Arabia