Genome-Wide Identification and Expression Pattern Analysis of Polyphenol Oxidase Gene Family in Agaricus bisporus

Author:

Chen Yanan1,Mao Jingxiu1,Zhang Lanlan1,Zhu Changjun2,Qin Qiaoping3,Li Nanyi1ORCID

Affiliation:

1. Collaborative Innovation Center for Efficient and Green Production of Agriculture in Mountainous Areas of Zhejiang Province, Key Laboratory of Quality and Safety Control for Subtropical Fruit and Vegetable, Ministry of Agriculture and Rural Affairs, College of Horticulture Science, Zhejiang A&F University, Hangzhou 311300, China

2. College of Biological, Chemical Science and Engineering, Jiaxing University, Jiaxing 314001, China

3. School of Ecological Technology and Engineering, Shanghai Institute of Technology, Shanghai 201418, China

Abstract

Polyphenol oxidase (PPO) is the key enzyme in the melanogenesis pathway of enzymatic browning that converts phenolic substrates to quinones and eventually polymerizes to form melanin. In this study, the genome-wide characterization of the Abppo gene family was performed, and six Abppo genes were identified. These genes were divided into three groups based on sequence alignment and phylogenetic analysis, with members of the same group possessing similar motif structures. Expression analysis showed that the Abppo genes demonstrate diverse expression patterns at different growth stages and postharvest storage. In addition, the expression of Abppo genes could be significantly induced by abscisic acid, salicylic acid, methyl jasmonate, and gibberellic acid 3, indicating their potential roles in response to abiotic stresses. These results provide insights into the potential functions of the Abppo gene family, offering a theoretical reference in the future for mushroom breeders.

Funder

Special Foundation of the Breeding of New Agricultural Varieties in Zhejiang Province

Science and Technology Planning Project in Jiaxing City

Publisher

MDPI AG

Subject

Agronomy and Crop Science

Reference51 articles.

1. The nutritional and medical benefits of Agaricus bisporus: A review;Atila;J. Microbiol. Biotechnol. Food Sci.,2017

2. Dextran/chitosan blend film fabrication for bio-packaging of mushrooms (Agaricus bisporus);J. Food Process. Preserv.,2021

3. Cultivation of Mexican wild strains of Agaricus bisporus, the button mushroom, under different growth conditions in vitro and determination of their productivity;Salmones;Biotechnol. Agron. Soc. Environ.,2018

4. Research advances in browning of button mushroom (Agaricus bisporus): Affecting factors and controlling methods;Lin;Trends Food Sci. Technol.,2019

5. Recent advances in quality preservation of postharvest mushrooms (Agaricus bisporus): A review;Zhang;Trends Food Sci. Technol.,2018

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3