Evaluation of a Validated Food Frequency Questionnaire for Self-Defined Vegans in the United States
Author:
Publisher
MDPI AG
Subject
Food Science,Nutrition and Dietetics
Link
http://www.mdpi.com/2072-6643/6/7/2523/pdf
Reference55 articles.
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2. Publication trends of vegetarian nutrition articles in biomedical literature; 1966–1995;Sabate;Am. J. Clin. Nutr.,1999
3. Total cardiovascular risk profile of Taiwanese vegetarians
4. Comparison of Renal Function and Other Health Outcomes in Vegetarians versus Omnivores in Taiwan;Lin;J. Health Popul. Nutr.,2010
5. The effect of vegetarian diet, plant foods, and phytochemicals on hemostasis and thrombosis;Rajaram;Am. J. Clin. Nutr.,2003
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