1. Department of Applied Biosciences, Graduate School of Bioagricultural Sciences, Nagoya University, Furo, Chikusa, Nagoya 464-8601, Aichi, Japan
2. Department of Agrobiological Resources, Faculty of Agriculture, Meijo University, Shiogamaguchi, Tempaku, Nagoya 468-8502, Aichi, Japan
3. Department of Applied Biological Chemistry, Faculty of Agriculture, Meijo University, Shiogamaguchi, Tempaku, Nagoya 468-8502, Aichi, Japan
4. Department of Biotechnology, The University of Tokyo, 1-1-1 Yayoi, Bunkyo, Tokyo 113-8657, Japan
5. Collaborative Research Institute for Innovative Microbiology, The University of Tokyo, 1-1-1 Yayoi, Bunkyo, Tokyo 113-8657, Japan