Effects of Rhizophagus intraradices and Acinetobacter calcoaceticus on Soybean Growth and Carbendazim Residue

Abstract

In agricultural production, carbendazim and other pesticides are used to prevent soybean root rot. However, carbendazim degrades slowly and affects a series of biochemical processes such as soil biological nitrogen fixation and soil nutrient activation in the natural environment. This study mainly investigated the effects of Rhizophagus intraradices, Acinetobacter calcoaceticus, and carbendazim on soybean biomass, the incidence of root rot, the total number of bacterial colonies and phosphorus-solubilizing bacteria in rhizosphere soil, and carbendazim residue in soybean grains and rhizosphere soil. The results showed that the arbuscular mycorrhizal fungi (AMF) spore density, AMF infection rate, soybean biomass, nodule number, total bacterial colonies, and phosphorus-solubilizing bacteria colonies in the soybean rhizosphere soil were the highest in the R. intraradices and A. calcoaceticus treatment groups under natural soil conditions. Moreover, the incidence of root rot and carbendazim residue in soybean grains and rhizosphere soil were the lowest in the R. intraradices and A. calcoaceticus treatment group under natural soil conditions. This result indicated that R. intraradices and A. calcoaceticus can effectively reduce carbendazim residue in soybean grains and rhizosphere soil. This study provided theoretical support for the development of microbial fertilizer and microbial degradation of pesticide residues and improved the practical basis for ensuring food safety.