Subject
Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health
Reference32 articles.
1. Progress achieved in restricting the marketing of high-fat, sugary and salty food and beverage products to children
2. Television Advertising of Food and Drink Products to Children Final Statementhttps://www.ofcom.org.uk/__data/assets/pdf_file/0028/47746/Television-Advertising-of-Food-and-Drink-Products-to-Children-Final-statement-.pdf
3. HFSS Advertising Restrictionshttps://www.ofcom.org.uk/research-and-data/tv-radio-and-on-demand/broadcast-advertising/hfss-final-review
4. Nutritional Content of Food and Beverage Products in Television Advertisements Seen on Children's Programming
5. Evaluating Industry Self-Regulation of Food Marketing to Children
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