Iodine Status and Consumption of Key Iodine Sources in the U.S. Population with Special Attention to Reproductive Age Women
Author:
Publisher
MDPI AG
Subject
Food Science,Nutrition and Dietetics
Link
http://www.mdpi.com/2072-6643/10/7/874/pdf
Reference65 articles.
1. Iodine-deficiency disorders
2. Principles of Nutritional Assessement;Gibson,2005
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4. The Adverse Effects of Mild-to-Moderate Iodine Deficiency during Pregnancy and Childhood: A Review
5. The role of iodine in human growth and development;Zimmermann,2011
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