Surface Modification of Cellulose from Oat Hull with Citric Acid Using Ultrasonication and Reactive Extrusion Assisted Processes

Abstract

This study aimed to produce modified cellulose extracted from oat hulls by an esterification reaction with citric acid (CA) employing ultrasonication and reactive extrusion assisted processes. Modified samples were characterized by Fourier transform infrared spectroscopy (FTIR), X-ray diffraction (DRX), scanning electron microscopy (SEM), wettability, oil and water absorption capacities, water adsorption capacity, and thermal stability. From FTIR results it can be observed a new band for all modified samples at 1735 cm−1, confirming the esterification. The morphology and crystallinity pattern of fibers were not affected by esterification, and crystallinity indexes ranged from 43% (unmodified cellulose) to 44–49% in modified samples. Both groups of samples, obtained by ultrasonication and reactive extrusion, showed decreases in water absorption capacities (1.63–1.71 g/g) compared to unmodified cellulose (9.38 g/g). It was observed an increase in oil retention capacity from 1.80 g/g (unmodified cellulose) to 4.57–7.31 g/g after esterification, and also the modified samples presented higher affinity by a non-polar solvent in the wettability test. The new properties of modified cellulose expand its use in the industry and prove that ultrasonication and reactive extrusion can be used to obtain esterified cellulose, being eco-friendly, simple, and convenient processes with short reaction times.