Practical Considerations for Using the NeoSpectra-Scanner Handheld Near-Infrared Reflectance Spectrometer to Predict the Nutritive Value of Undried Ensiled Forage

Author:

Feng Xiaoyu1ORCID,Cherney Jerry H.2,Cherney Debbie J. R.3ORCID,Digman Matthew F.4ORCID

Affiliation:

1. Department of Agricultural and Biosystems Engineering, North Dakota State University, Fargo, ND 58105, USA

2. Section of Soil and Crop Sciences, School of Integrative Plant Science, Cornell University, Ithaca, NY 14850, USA

3. Department of Animal Science, Cornell University, Ithaca, NY 14850, USA

4. Department of Biological Systems Engineering, University of Wisconsin, Madison, WI 53706, USA

Abstract

Prediction models of different types of forage were developed using a dataset of near-infrared reflectance spectra collected by three handheld NeoSpectra-Scanners and laboratory reference values for neutral detergent fiber (NDF), in vitro digestibility (IVTD), neutral detergent fiber digestibility (NDFD), acid detergent fiber (ADF), acid detergent lignin (ADL), crude protein (CP), Ash, and moisture content (MO) from a total of 555 undried ensiled corn, grass, and alfalfa samples. Data analyses and results of models developed in this study indicated that the scanning method significantly impacted the accuracy of the prediction of forage constituents, and using the NEO instrument with the sliding method improved calibration model performance (p < 0.05) for nearly all constituents. In general, poorer-performing models were more impacted by instrument-to-instrument variability. The exception, however, was moisture content (p = 0.02), where the validation set with an independent instrument resulted in an RMSEP of 2.39 compared to 1.44 where the same instruments were used for both calibration and validation. Validation model performance for NDF, IVTD, NDFD, ADL, ADF, Ash, CP, and moisture content were 4.18, 3.86, 6.14, 1.10, 2.75, 1.42, 2.71, and 1.67 for alfalfa-grass silage samples and 3.22, 2.21, 4.55, 0.38, 2.07, 0.50, 0.51, and 1.62 for corn silage, respectively. Based on the results of this study, the handheld spectrometer would be useful for predicting moisture content in undried and unground alfalfa-grass (R2 = 0.97) and corn (R2 = 0.93) forage samples.

Funder

USDA National Institute of Food and Agriculture

Publisher

MDPI AG

Subject

Electrical and Electronic Engineering,Biochemistry,Instrumentation,Atomic and Molecular Physics, and Optics,Analytical Chemistry

Reference14 articles.

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2. Sources of Variation in Corn Silage and Total Mixed Rations of Commercial Dairy Farms;Turiello;Prof. Anim. Sci.,2018

3. Day-to-Day Variation in Forage and Mixed Diets in Commercial Dairy Farms in New York;Cherney;Appl. Anim. Sci.,2021

4. Effects of Short-Term Variation in Forage Quality and Forage to Concentrate Ratio on Lactating Dairy Cows;Yoder;J. Dairy Sci.,2013

5. Williams, P., and Norris, K. (2001). Near-Infrared Technology: In the Agricultural and Food Industries, Amer Assn of Cereal Chemists. [2nd ed.].

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