1. Department of Technology of Food and Processing Industries, S. Seifullin Kazakh Agrotechnical University, Astana 010000, Kazakhstan
2. Department of Protection and Quarantine of Plants, S. Seifullin Kazakh Agrotechnical University, Astana 010000, Kazakhstan
3. Department of Food Technology, Almaty Technological University, Kazakhstan, Almaty 050000, Kazakhstan
4. Department of Technology and Safety of Food Products, Kazakh National Agrarian Research University, Almaty 050000, Kazakhstan
5. Department of Molecular Sciences, Swedish University of Agricultural Sciences, SE-750 07 Uppsala, Sweden