Effects of cis-9,trans-11 and trans-10,cis-12 Conjugated Linoleic Acid, Linoleic Acid, Phytanic Acid and the Combination of Various Fatty Acids on Proliferation and Cytokine Expression of Bovine Peripheral Blood Mononuclear Cells-Reference-Cited by-同舟云学术

Effects of cis-9,trans-11 and trans-10,cis-12 Conjugated Linoleic Acid, Linoleic Acid, Phytanic Acid and the Combination of Various Fatty Acids on Proliferation and Cytokine Expression of Bovine Peripheral Blood Mononuclear Cells

Published:2013-07-12 Issue:7 Volume:5 Page:2667-2683
ISSN:2072-6643
Container-title:Nutrients
language:en
Short-container-title:Nutrients

Author:

Renner Lydia,Kersten Susanne,Duevel Anna,Schuberth Hans-Joachim,Dänicke Sven

Publisher

MDPI AG

Subject

Food Science,Nutrition and Dietetics

Link

http://www.mdpi.com/2072-6643/5/7/2667/pdf

Reference55 articles.

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2. Amounts of conjugated linoleic acid (CLA) in German foods and evaluation of daily intake

3. A comparison between feeding systems (pasture and TMR) and the effect of vitamin E supplementation on plasma and milk fatty acid profiles in dairy cows

4. Conjugated linoleic acid is synthesized endogenously in lactating dairy cows by Delta(9)-desaturase;Griinari;J. Nutr.,2000

5. Bioconversion of vaccenic acid to conjugated linoleic acid in humans;Turpeinen;Am. J. Clin. Nutr.,2002

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