Risk Awareness and Attitude of German Farmers towards Biosecurity Measures

Author:

Herrmann Anna1ORCID,Schulz Katja1ORCID,Wischnewski Natalie12ORCID,Brüssau Jule1,Zeiler Eva2ORCID,Sauter-Louis Carola1ORCID

Affiliation:

1. Institute of Epidemiology, Friedrich-Loeffler-Institut, Südufer 10, 17493 Greifswald-Insel Riems, Germany

2. Faculty of Sustainable Agricultural and Energy Systems, University of Applied Sciences Weihenstephan-Triesdorf, Am Staudengarten 1, 85354 Freising, Germany

Abstract

The implementation of management activities depends on both the attitude of the people performing the work and their understanding of why the work should be performed. In the context of animal husbandry, the implementation of such practices is crucial for the functionality of biosecurity. Therefore, it is important to know how farmers perceive biosecurity as a whole. An anonymous online survey was conducted among German farmers. In addition to general data about their farm, information about their existing concept of biosecurity, as well as about the assessment of possible introduction routes for animal diseases into the farm with regard to their likelihood, was gathered. Furthermore, information on measures to protect their farm against disease introduction were retrieved. Analysis showed that in general, farmers were aware of the importance of biosecurity and consequently had concepts of biosecurity on their farms. However, awareness about dangerous introduction routes for animal diseases into a farm was associated with a lack of knowledge of how to improve the measures in these areas. The role of the veterinarian in the context of biosecurity was highlighted and further problematic areas were indicated. Overall, the high level of commitment from farmers indicated a good implementation of daily practices.

Funder

Federal Ministry of Food and Agriculture as part of the German Climate Protection Programme 2022

Publisher

MDPI AG

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