Review: The Potential of the Common Bean (Phaseolus vulgaris) as a Vehicle for Iron Biofortification
Author:
Publisher
MDPI AG
Subject
Food Science,Nutrition and Dietetics
Link
http://www.mdpi.com/2072-6643/7/2/1144/pdf
Reference212 articles.
1. Genetic diversity and ecological distribution ofPhaseolus vulgaris (Fabaceae) in northwestern South America
2. Iron-bean, 2009http://www.harvestplus.org/sites/default/files/HarvstPlus_Bean_Strategy.pdf
3. Genetic diversity, inter-gene pool introgression and nutritional quality of common beans (Phaseolus vulgaris L.) from Central Africa
4. Beans (Phaseolus spp.)-model food legumes;Broughton;Plant Soil,2003
5. Genetic Selection for Enhanced Bioavailable Levels of Iron in Bean (Phaseolus vulgaris L.) Seeds
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