Can Agricultural Productive Services Inhibit Carbon Emissions? Evidence from China

Author:

Bai Ziming1ORCID,Wang Tianyi1,Xu Jiabin1ORCID,Li Cuixia12ORCID

Affiliation:

1. College of Economics and Management, Northeast Agricultural University, Harbin 150030, China

2. College of Economics and Management, Suihua University, Suihua 152001, China

Abstract

Reducing agricultural carbon emissions (ACE) is important for the sustainable development of agriculture. Agricultural productive services (APS), a novel form of agricultural technology extension, offer new avenues for promoting sustainable and green agriculture. The present study aims to explore the impact of APS on ACE. In line with the aim of the study, the Kernel density, Moran’s I index, spatial Durbin model, and threshold regression model are employed. The findings reveal that APS demonstrate a significant inhibitory effect on ACE, reducing ACE not only within the region itself but also exerting a negative spatial spillover effect on other regions. Furthermore, a non-linear relationship between APS and ACE is observed, characterized by an inverted U-shaped curve with the arable land operating area serving as the threshold. Therefore, to fully harness the inhibitory effect of APS on ACE and to promote environmentally friendly and sustainable agricultural development, policymakers should vigorously develop APS, strengthen regional cooperation, and promote land transfer. Our research can help in understanding the impact of APS on ACE and to promote sustainable agricultural development.

Funder

National Natural Science Foundation of China

“The Four Kinds of ‘The First Batch’” Talent Foundation

China Postdoctoral Science Foundation

Heilongjiang Natural Science Foundation

Publisher

MDPI AG

Subject

Nature and Landscape Conservation,Ecology,Global and Planetary Change

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