The Impact of Soil and Water Pollutants Released from Poultry Farming on the Growth and Development of Two Plant Species

Author:

Krupka Magdalena1,Olkowska Ewa2ORCID,Klimkowicz-Pawlas Agnieszka3ORCID,Łęczyński Leszek4,Tankiewicz Maciej2ORCID,Michalczyk Dariusz J.1ORCID,Wolska Lidia2,Piotrowicz-Cieślak Agnieszka I.1ORCID

Affiliation:

1. Department of Plant Physiology, Genetics and Biotechnology, University of Warmia and Mazury, Oczapowskiego Str. 1A, 10-719 Olsztyn, Poland

2. Department of Environmental Toxicology, Faculty of Health Sciences, Medical University of Gdansk, Dębowa Str. 23A, 80-204 Gdansk, Poland

3. Department of Soil Science Erosion and Land Protection, Institute of Soil Science and Plant Cultivation—State Research Institute, Czartoryskich Str. 8, 24-100 Puławy, Poland

4. Faculty of Oceanography and Geography, University of Gdańsk, Piłsudskiego Str. 46, 81-378 Gdynia, Poland

Abstract

Intensive poultry production may result in substantial emissions of pollutants into the environment, including pharmaceuticals and other chemicals used in poultry farming. The objective of this study was to verify the presence of ciprofloxacin, enrofloxacin, carbamazepine, metoclopramide, trimethoprim, diflufenican, flufenacet, and p,p′-DDE in soil and water in the immediate vicinity of a poultry manure heap. The influence of soil contaminants on the growth and selected physiological parameters of seed peas and common duckweed (as indicator plants) was tested. It has been proven that the cultivation of pea plants on soil coming from the close proximity of a heap of manure results in a deterioration of both morphological parameters (root length, shoot length) and physiological parameters (chlorophyll absorption, aminolevulinic acid dehydrogenase (ALAD) activity, aminolevulinic acid (ALA) content, lipid peroxidation, mitochondrial damage or production of HSP70 proteins). Similarly, water extracts from cultivated soils had a significant effect on duckweed, and it was found that contaminant leachates are indeed detectable in soil, groundwater, and deep water. Special attention should, therefore, be paid to the location, methods of storage, and use of poultry fertilizer.

Funder

National Science Centre, Poland

Publisher

MDPI AG

Subject

Plant Science,Agronomy and Crop Science,Food Science

Reference113 articles.

1. FAO (2023, May 12). Water Pollution from Agriculture: A Global Review. Available online: https://www.fao.org/3/i7754e/i7754e.pdf.

2. Future demands of the poultry industry: Will we meet our commitments sustainably in developed and developing economies?;Kleyn;Worlds Poult. Sci. J.,2021

3. Global poultry production: Current state and future outlook and challenges;Mottet;Worlds Poult. Sci. J.,2017

4. OECD-FAO (2022). Agricultural Outlook 2022–2031, OECD Publishing.

5. AVEC (2023, April 13). AVEC Annual Report. Brussels, Belgium. Available online: https://avec-poultry.eu/wp-content/uploads/2022/09/AVEC-annual-report-2022_FINAL-WEB.pdf.

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