Elicitors: A Tool for Improving Fruit Phenolic Content
Author:
Publisher
MDPI AG
Subject
Plant Science,Agronomy and Crop Science,Food Science
Link
http://www.mdpi.com/2077-0472/3/1/33/pdf
Reference116 articles.
1. Wine Phenolics
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3. Advances in flavonoid research since 1992
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