Effect of Plasticizer Type and Concentration on Tensile, Thermal and Barrier Properties of Biodegradable Films Based on Sugar Palm (Arenga pinnata) Starch-Reference-Cited by-同舟云学术

Effect of Plasticizer Type and Concentration on Tensile, Thermal and Barrier Properties of Biodegradable Films Based on Sugar Palm (Arenga pinnata) Starch

Published:2015-06-18 Issue:6 Volume:7 Page:1106-1124
ISSN:2073-4360
Container-title:Polymers
language:en
Short-container-title:Polymers

Author:

Sanyang Muhammed,Sapuan Salit,Jawaid Mohammad,Ishak Mohamad,Sahari Japar

Publisher

MDPI AG

Subject

Polymers and Plastics,General Chemistry

Link

http://www.mdpi.com/2073-4360/7/6/1106/pdf

Reference90 articles.

1. Creep behavior of starch-based nanocomposite films with cellulose nanofibrils

2. Synthesis of nano cellulose fibers and effect on thermoplastics starch based films

3. Development of thermoplastic starch blown film by incorporating plasticized chitosan

4. Characterisation of corn starch-based films reinforced with taro starch nanoparticles

5. Effect of Water Content on the Structural Reorganization and Elastic Properties of Biopolymer Films: A Comparative Study

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