1. Department of Food Technology and Assessment, Institute of Food Science, Warsaw University of Life Sciences, Nowoursynowska 159c, 02-787 Warsaw, Poland
2. Department of Food Biochemistry and Analysis, Poznań University of Life Sciences, Wojska Polskiego 31, 60-634 Poznań, Poland
3. Department of Analytical Chemistry and Applied Spectroscopy, Faculty of Chemistry, Nicolaus Copernicus University in Toruń, Gagarina 7, 87-100 Toruń, Poland
4. Department of Food Technology of Plant Origin, Poznań University of Life Sciences, Wojska Polskiego 31, 60-634 Poznań, Poland