Coat Color in Local Goats: Influence on Environmental Adaptation and Productivity, and Use as a Selection Criterion

Author:

Arenas-Báez Pablo1,Torres-Hernández Glafiro2,Castillo-Hernández Gabriela23,Hernández-Rodríguez Martha2,Sánchez-Gutiérrez Ricardo Alonso4,Vargas-López Samuel5ORCID,González-Maldonado Juan6,Domínguez-Martínez Pablo Alfredo27ORCID,Granados-Rivera Lorenzo Danilo8,Maldonado-Jáquez Jorge Alonso29ORCID

Affiliation:

1. Unidad Regional Universitaria de Zonas Áridas, Universidad Autónoma Chapingo, Bermejillo, Durango 35230, Mexico

2. Colegio de Postgraduados, Campus Montecillo, Montecillo, Texcoco 56264, Mexico

3. Facultad de Estudios Superiores Cuautitlán, Universidad Nacional Autónoma de México, Cuautitlán Izcalli 54714, Mexico

4. Instituto Nacional de Investigaciones Forestales Agrícolas y Pecuarias, Campo Experimental Zacatecas, Calera, Zacatecas 98500, Mexico

5. Colegio de Postgraduados, Campus Puebla, Cholula 72760, Mexico

6. Instituto de Ciencias Agrícolas, Universidad Autónoma de Baja California, Mexicali 21750, Mexico

7. Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias, Campo Experimental Valle del Guadiana, Durango 34170, Mexico

8. Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias, Campo Experimental Genera Terán, General Terán 67400, Mexico

9. Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias, Campo Experimental La Laguna, Matamoros 27440, Mexico

Abstract

This paper aims to review, systematically synthesize, and analyze fragmented information about the importance of coat color in local goats and its relationship with productivity and other important traits. Topics on current research on color expression are addressed, the relationship that has as a mechanism of environmental adaptation, its relationship with the production of meat, milk, and derivates, and the economic value of this characteristic. The use of this attribute as a tool to establish selection criteria in breeding programs based on results reported in the scientific literature is significant, particularly for low-income production systems, where the implementation of classic genetic improvement schemes is limited due to the lack of productive information, which is distinctive of extensive marginal or low scaled production systems around the world.

Publisher

MDPI AG

Subject

General Agricultural and Biological Sciences,General Immunology and Microbiology,General Biochemistry, Genetics and Molecular Biology

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