Photoprotective Efficacy of the Association of Rosmarinic Acid 0.1% with Ethylhexyl Methoxycinnamate and Avobenzone

Abstract

Innovative prototype sunscreens with reduced ultraviolet (UV) filters are required to achieve safer, more effective, and more environmentally friendly formulations. Rosmarinic acid (RA) is a phenolic antioxidant and potential candidate for multifunctional sunscreens. We used RA (0.1% w/w) in combination with avobenzone (2.5% and 5.0% w/w), a UVA filter, and ethylhexyl methoxycinnamate (10.0% w/w), a UVB filter, to evaluate in vitro sun protection factor (SPF) and critical wavelength, photostability, and the in vivo SPF. RA, in vitro, improved the SPF of F2 (ethylhexyl methoxycinnamate 10.0% w/w + avobenzone 2.5% w/w + RA 0.1% w/w) and F3 (ethylhexyl methoxycinnamate 10.0% w/w + avobenzone 5.0% w/w + RA 0.1% w/w), which also presented broad-spectrum profiles; however, no expressive effects were observed for the critical wavelength (nm). By the in vivo trial, RA showed an increment in the F3 SPF value and maintained the F2 effectiveness, even when avobenzone was at 2.5%. Nonetheless, no increase in photostability was observed. Our findings suggest that incorporating natural molecules with antioxidant activities into sunscreens could decrease the proportion of conventional UV filters in the final product, with the advantage of providing other functional properties. Further investigation of higher RA concentrations, even from other sources, and other UV filter combinations could reveal important data for the development of multifunctional sunscreens.