Characterization of Functional Proteins from Edible Bird’s Nest Using Proteomic Techniques in Combination with Bioinformatics Analyses-Reference-Cited by-同舟云学术

Characterization of Functional Proteins from Edible Bird’s Nest Using Proteomic Techniques in Combination with Bioinformatics Analyses

Published:2023-10-13 Issue: Volume: Page:
ISSN:
Container-title:Foods 2023
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Author:

Lee Chia Hau¹^ORCID,Hamdan Norfadilah¹,Nyakuma Bemgba Bevan²,Jamaluddin Haryati³,Wong Syie Luing⁴^ORCID,Wong Keng Yinn⁵^ORCID,Lee Ting Hun¹^ORCID

Affiliation:

1. Faculty of Chemical and Energy Engineering, Universiti Teknologi Malaysia, Skudai 81310, Johor, Malaysia

2. Department of Chemical Sciences, Pen Resource University, Gombe 086, Gombe State, Nigeria

3. Department of Biosciences, Faculty of Science, Universiti Teknologi Malaysia, Johor Bahru 81310, Johor, Malaysia

4. Department of Chemical Engineering and Chemistry, Eindhoven University of Technology, MB 5600 Eindhoven, The Netherlands

5. Faculty of Mechanical Engineering, Universiti Teknologi Malaysia, 81310 Skudai, Johor, Malaysia

Publisher

MDPI

Link

https://www.mdpi.com/2673-9976/26/1/49/pdf

Reference21 articles.

1. A Systematic Review of Edible Swiftlet’s Nest (ESN): Nutritional bioactive compounds, health benefits as functional food, and recent development as bioactive ESN glycopeptide hydrolysate;Yan;Trends Food Sci. Technol.,2021

2. Characteristics and trends in global Edible Bird’s Nest (EBN) research (2002–2021): A review and bibliometric study;Lee;J. Food Meas. Charact.,2023

3. Location area and premise size of successful edible bird nest (EBN) swiftlet houses in Terengganu, Malaysia;Mustafa;Int. J. Adv. Sci. Technol.,2020

4. Identification of two novel antioxidant peptides from edible bird’s nest (Aerodramus fuciphagus) protein hydrolysates;Ghassem;Food Funct.,2017

5. Anti-aging, anti-inflammatory, and wound-healing activities of edible bird’s nest in human skin keratinocytes and fibroblasts;Hwang;Pharmacogn. Mag.,2020

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1. Purification, identification and molecular docking studies of antioxidant and anti-inflammatory peptides from Edible Bird's Nest;Food Chemistry;2024-10