Application of Low-Fermenting Yeast Lachancea thermotolerans for the Control of Toxigenic Fungi Aspergillus parasiticus, Penicillium verrucosum and Fusarium graminearum and Their Mycotoxins
Author:
Funder
Qatar National Research Fund
Publisher
MDPI AG
Subject
Health, Toxicology and Mutagenesis,Toxicology
Link
http://www.mdpi.com/2072-6651/10/6/242/pdf
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