Food Sources of Total Energy and Nutrients among U.S. Infants and Toddlers: National Health and Nutrition Examination Survey 2005–2012
Author:
Publisher
MDPI AG
Subject
Food Science,Nutrition and Dietetics
Link
http://www.mdpi.com/2072-6643/7/8/5310/pdf
Reference38 articles.
1. The start healthy feeding guidelines for infants and toddlers11The Start Healthy Feeding Guidelines for Infants and Toddlers is a collaborative project between the American Dietetic Association and Gerber Products Company. Funding was provided by Gerber Products Company.
2. Systematic review and meta-analyses of risk factors for childhood overweight identifiable during infancy
3. Metabolic Imprinting by Prenatal, Perinatal, and Postnatal Overnutrition: A Review
4. Development of healthy eating habits early in life. Review of recent evidence and selected guidelines
5. Tracking of dietary intakes in early childhood: the Melbourne InFANT Program
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