Characterisation and Identification of Vines from Fuerteventura (Canary Volcanic Archipelago (Spain)) Using Simple Sequence Repeat Markers

Author:

Fort Francesca1ORCID,Lin-Yang Qiying1,Valls Carla1,Sancho-Galán Pau2ORCID,Canals Joan Miquel1ORCID,Zamora Fernando1

Affiliation:

1. Enological Technology Group (TECNENOL), Department of Biochemistry and Biotechnology, Faculty of Oenology, Rovira i Virgili University, Sescelades Campus, C/Marcel·lí Domingo, 1, 43007 Tarragona, Spain

2. Department of Chemical Engineering and Food Technology, Science Faculty, University of Cadiz, Agrifood Campus of International Excellence (CeiA3), Wine and Food Research Institute (IVAGRO), P.O. Box 40, 11510 Puerto Real, Spain

Abstract

A prospection was carried out on Fuerteventura Island in order to explore the existing biodiversity of Vitis vinifera ssp. vinifera in almost desert conditions (<120 mm per year). For this purpose, 40 individuals were collected and genotyped with 20 SSRs. Nine known varieties and one unknown variety, named Majorera on the island, were identified. In addition, four new mutations were found in the varieties Listan negro and Listan prieto, respectively. Thirteen unknown individuals and five erratic accessions were identified. Seven new names are proposed for inclusion in the world databank (one main name (Majorera), one new synonym for Listan negro (Hoja moral), four new mutation names (Listan prieto de Antigua, Listan prieto de Vega, Hoja moral de El Rosario and Hoja moral de Betancuria) and a new synonymy for Muscat Hamburg (Moscatel), which is very widespread on the island). Finally, the possibility is raised that the new Majorera variety is not a pure vinifera but the product of an interspecific cross, as has happened with the variety found on the island of La Palma, Bienmesabe tinto. Once again, the Canary Archipelago shows itself to be a possible centre for the creation of biodiversity for the cultivated vine.

Funder

Cabildo Insular de la Isla de Fuerteventura

Publisher

MDPI AG

Subject

Horticulture,Plant Science

Reference62 articles.

1. From Pinot to Xinomavro in the world’s future wine-growing regions;Wolkovich;Nat. Clim. Chang.,2018

2. Togores, J.H., and Fernández-Cano, L.H. (2019). Tratado de Viticultura, Ediciones Mundi-Prensa. [2nd ed.].

3. Jones, G.V. (2023, August 20). Climate Change: Observations, Projections, and General Implications for Viticulture and Wine Production. Economics Department, Oregon University. 2007, Paper No. 7, 15. Available online: https://www.researchgate.net/publication/253713937_Climate_Change_Observations_Projections_and_General_Implications_for_Viticulture_and_Wine_Production.

4. Roca, P. (2023). Dos Bazas Para el Sector Vitivinícola en un Contexto Incierto, el Discurso de Pau Roca en el Congreso Mundial de la Viña y el Vino, Tecnovino. Available online: https://www.tecnovino.com/dos-bazas-para-el-sector-vitivinicola-en-un-contexto-incierto-el-discurso-de-pau-roca-en-el-congreso-mundial-de-la-vina-y-el-vino/.

5. Climate change, wine, and conservation;Hannah;Proc. Natl. Acad. Sci. USA,2013

Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3