CRISPR/Cas in Grapevine Genome Editing: The Best Is Yet to Come

Author:

Ren Chong123ORCID,Mohamed Mohamed Salaheldin Mokhtar2345,Aini Nuremanguli234,Kuang Yangfu123,Liang Zhenchang123

Affiliation:

1. State Key Laboratory of Plant Diversity and Specialty Crops, Beijing 100093, China

2. Beijing Key Laboratory of Grape Sciences and Enology, Beijing 100093, China

3. China National Botanical Garden, Beijing 100093, China

4. University of Chinese Academy of Sciences, Beijing 100049, China

5. Maryout Research Station, Genetic Resources Department, Desert Research Center, 1 Mathaf El-Matarya St., El-Matareya, Cairo 11753, Egypt

Abstract

The advent of Clustered Regularly Interspaced Palindromic Repeat (CRISPR)/CRISPR-associated (Cas) proteins as a revolutionary innovation in genome editing has greatly promoted targeted modification and trait improvement in most plant species. For grapevine (Vitis vinifera L.), a perennial woody plant species, CRISPR/Cas genome editing is an extremely promising technique for genetic improvement in a short period. Advances in grapevine genome editing have been achieved by using CRISPR technology in recent years, which promises to accelerate trait improvement in grapevine. In this review, we describe the development and advances in CRISPR/Cas9 and its orthologs and variants. We summarize the applications of genome editing in grapevine and discuss the challenges facing grapevine genome editing as well as the possible strategies that could be used to improve genome editing in grapevine. In addition, we outline future perspectives for grapevine genome editing in a model system, precise genome editing, accelerated trait improvement, and transgene-free genome editing. We believe that CRISPR/Cas will play a more important role in grapevine genome editing, and an exciting and bright future is expected in this economically significant species.

Funder

Agricultural Breeding Project of Ningxia Hui Autonomous Region

Youth Innovation Promotion Association CAS

Publisher

MDPI AG

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