Review of the Current Research Progress of Seed Germination Inhibitors

Abstract

Germination inhibitors, which inhibit the germination of seeds, spores and other plant reproductive material, are abundant in the plant kingdom and include phenols, cyanides, alkaloids, essential oils, amino acids, etc. These inhibitors can be classified as germination destructors and germination retarders depending on whether they harm the morphology, structure and physiology of the seed. Germination retarders are closely related to seed dormancy, and exogenous retarders can be used to extend the “dormancy” period of non-dormant seeds or perishable seeds by applying the proper dosage. They have significant potential applications as preservatives for seed preservation following harvest or for the storage of long-term germplasm resources. Germination destructors, as a type of relatively high-efficiency, low-specificity “toxic chemicals”, are of significant benefit in the application of effective and environmentally benign herbicides. At present, the main problems related to the research methods of germination inhibitors include difficulty in determining the specific endogenous substances and the minimum inhibitory concentration to induce dormancy, as well as whether the application of exogenous inhibitors will cause physiological damage to seeds. In the future, we should strengthen the tracking of germination inhibitors, explore the mechanisms of action of specific substances and deeper molecular mechanisms and finally explore new developments and new applications of different inhibitors.