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Conservation and Use of Genetic Resources of Underutilized Crops in the Americas—A Continental Analysis

  • Published:2014-02-21 Issue:2 Volume:6 Page:980-1017
  • ISSN:2071-1050
  • Container-title:Sustainability
  • language:en
  • Short-container-title:Sustainability

Author:

Galluzzi Gea,López Noriega Isabel

Publisher

MDPI AG

Subject

Management, Monitoring, Policy and Law,Renewable Energy, Sustainability and the Environment,Geography, Planning and Development

Reference77 articles.

1. Biodiversity for Food and Agriculture: Contributing to food security and Sustainability in a Changing World,2010

2. http://www.fao.org/docrep/014/i2215e/i2215e.pdf

3. Report on the State of the World's Plant Genetic Resources for Food and Agriculture,2010

4. How Many Plants Feed the World?

5. The Cultivated Plants of the Tropics;Rehm,1991

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